Original Shred Bread Recipe- by Leslie Woolley Pre heat oven to 350 In a large bowl whisk together : 4 organic eggs ( + 3 EGG WHITES added at end ) 2 tsp honey 1/4 cup coconut oil 1/2 tsp Organic Apple Cider Vinegar In a separate bowl add 1/4 cup gluten free “Super seed […]

Rosemary, Turmeric, & Thyme Shred Bread– by Leslie Woolley Pre heat oven to 350 In a large bowl whisk together : 4 Organic Eggs ( + 3 EGG WHITES added at end ) 2 tsp Raw or Organic Honey 1/4 cup Organic Coconut oil 1/2 tsp Organic Apple Cider Vinegar In a separate bowl add […]